Television Series
The State of BBQ: A Texas Monthly Special
2025 / 53 min / Documentary
"Texas Monthly" barbecue editor Daniel Vaughn profiles top pitmasters across the Texas barbecue scene and gives a behind-the-scenes look at the making of the renowned Top 50 BBQ joints list. Featured stories highlight Hallelujah! BBQ, Smoke ’N Ash BBQ, LaVaca BBQ, Yearby’s Barbecue, KG BBQ, Michelin-starred La Barbecue, and the newly crowned number one joint in Texas—Burnt Bean Co., in Seguin.
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Crew
Behind the camera
- Director
- Owen Schwartzbard
Seasons
The complete series
Season 1
2025 · 1 episodes
